41 Featured Beers

ABV: 6.2%

Classic porter mash with caramel, chocolate, midnight wheat, and roasted malts.

ABV: 4.8%, IBU: 27

A little bit of roast & a little bit of toast with a nutty, caramel flavor and a smooth, light finish.

ABV: 9.9%

Big Ember

ABV: 10%

Big, complex imperial stout with notes of chocolate and toffee.

ABV: 6.8%, IBU: 30

A rich and silky oatmeal stout with notes of dark fruit, baker’s chocolate, and espresso.

ABV: 5.6%, IBU: 38, SRM: 38

A rich and robust porter with deep molasses undertones, bold espresso and chocolate notes, and a dark, toasty character that finishes with a ...

ABV: 10%, IBU: 70

Deep flavors of dark chocolate, maltiness, oak,& dark fruits.

ABV: 6.5%,

An Espresso stout with notes of chocolate

ABV: 10.2%,

This breakfast stout is made from a blend of 9 barley malts, a healthy scoop of oats, molasses, milk sugars, and a hand-selected blend of coffee beans ...

ABV: 8.5%

Big Body. Rich Flavors. Velvety Smooth.

ABV: 4.5%

With hints of caramel and toasted wheat add depth and complexity

ABV: 6%

Oatmeal Stout brewed with Riverbend Malts.

ABV: 9.6%, SRM: 53, IBUs: 75

A cocoa-infused Russian Imperial Stout, brewed with responsibly-sourced organic Peruvian cocoa nibs.

ABV: 5.2%

Balanced, clean, and has a wonderful malty backbone.

ABV: 9.7%, IBU: 42

A monstrous blend of 96 yeast strains inspired by our team of non-fictional scientists and a spark of innovation.

ABV: 7.7%, IBU: 33

Balanced notes of dark chocolate, roast, and rum raisin.

ABV: 5.0%

Little Ember

ABV: 5.1%

Traditional German black lager with a touch of smoked malt for added depth.

ABV: 5.5%

Made from Riverbend Southern Select & oats.

ABV: 5.5%

Czech-style pilsner, double kilned munich & oats from Riverbend with black wheat & biscuit malt from Epiphany.

ABV: 5.7%

American stout brewed with coffee and oats.

ABV: 6.2%, IBU: 27

Smooth, silky stout with notes of dark chocolate & coffee & a touch of caramel & roasted nuts.

ABV: 10.5%, IBU: 65

This titanic, immensely viscous stout is loaded with inimitable flavors of chocolate-covered caramel and coffee and hide a hefty 65 IBUs underneath ...

ABV: 5.1%

Brewed for our Oyster Roast and 12 year anniversary.

ABV: 7%,

A roasted peanut butter stout . Slightly sweet and very smooth.

ABV: 5.5%

Made from Riverbend Southern Select & oats.

ABV: 10.9%, IBU: 45

Aged on raw cocoa nibs

ABV: 7.4%, IBU: 30

Spice up the season with a stout crafted from a zesty blend of spices, cacao nibs and locally grown hot peppers.

ABV: 5.2%, IBU: 25

Roasted barley and caramel malt lend this creamy brew a smooth and tasty flavor.

ABV: 6.2%, SRM: 50, IBU: 18.71

This robust Coffee Stout is a mouthful of flavor!

ABV: 6.2%, IBU: 19

Made with organic malts and local organic beans.

ABV: 6.1%, IBU: 27

Madagascar Vanilla Beans, Nugget Hops

ABV: 4.5%, IBU: 44

Dark and roasty with an approachable sweet yet dry finish.

ABV: 4.5%, IBU: 44

Limited batch variant of Plott Hound with lactose. Dark and roasty with an approachable sweet yet dry finish.

ABV: 7%,

A citrus and pine forward IPA with Citra, Cascade, Mosaic, and Chinook hops.

ABV: 10.2%,

Featuring incredible depth of malt flavor, rich with notes of espresso, baker’s cocoa, roasted grain and a light hint of smoke.

ABV: 7.8%

Made from a base of Epiphany Vienna, Smoked malt, roast, chocolate & black wheat malt along with Riverbend oat malt & Pilsner.

ABV: 4.2%, IBU: 29

Roast and chocolate, with softness from a large addition of rolled oats.

ABV: 4.5%

A malt forward, easy drinking beer with wonderful dark copper/brown color.

ABV: 9%

Bold. Smooth. Intergalactically Approved.

ABV: 4.7%, IBU: 33

A light bodied stout with strong malt character and delicious chocolate and roasted malt flavors and aromas