The core idea of a watch stack is that a group gets together to watch a pre-recorded video; often of a relevant TED talk or similar and then afterwards they discuss it. This fosters, community-building, change-making, movement-advancing, idea exchange, connections and general education.

This week we'll choose one of the following talks to watch and discuss:

1. "Have Your Beer and Eat It Too" by Dan Kurzrock ... discusses sustainable practices in brewing, particularly the upcycling of spent grains, which is pertinent to all beer styles, including stouts.
2. "Zen & The Art of Craft Beer" by Chad Henderson ...delves into the artistry and science of craft brewing, offering insights applicable to the creation of complex beers like stouts.
3. "How Craft Beer is Disrupting Traditions" by Sébastien Morvan ... explores the innovative spirit of craft brewing, which encompasses the evolution and experimentation seen in modern stout production.
4. "The Joys and Challenges of Brewing Beer" by Lars Henrik Kristiansen ... shares his experiences in brewing, touching upon the complexities involved in creating diverse beer styles, including stouts.
5. "Is There More Than Just Beer in a Bottle?" by Peer Swinkels ... discusses the cultural and historical significance of beer, providing context that enriches the appreciation of traditional styles like stouts.